GOODIE First Drop: Save up to 15%
4.9/5 (2,500+ REVIEWS)
Goodie’s Finally Shipping — 300 Gift Bundles, from Battersea to Belfast.
Our first UK batch is tiny and already 68 % spoken for. Grab yours now — the next run isn’t bottled until July.
📦 Order #301 won’t include the physical gift - don’t be that person.
Early Birds Get an Extra Surprise
We’ve tucked a little something special into the first 300 UK orders. No spoilers — just a fun thank-you for jumping in before this pilot batch disappears.
GRAB MY SURPRISEEarly Birds Get an Extra Surprise
We’ve tucked a little something special into the first 300 UK orders. No spoilers — just a fun thank-you for jumping in before this pilot batch disappears.
Why drink GOODIE?
Your gut deserves the best, and Goodie delivers. This super-concentrated berry drink packs 96 strains of beneficial bacteria — way more than your average probiotic
Fast Digestive Relief
Bloating, gas, discomfort? Goodie sorts it out naturally by flooding your gut with friendly bacteria.
Maximum Gut Health Boost
With 96 strains, Goodie balances your microbiome, lifting digestion, immunity and overall well-being.
Just 2 Shots a Day
No need to down litres of kombucha or tubs of yoghurt. Two small shots = big benefits. ✔
Pure & Powerful
Gluten-free, lactose-free, no nasties — just clean, gut-friendly goodness.
Why drink GOODIE?
Your gut deserves the best, and Goodie delivers. This super-concentrated berry drink packs 96 strains of beneficial bacteria — way more than your average probiotic
Fast Digestive Relief
Bloating, gas, discomfort? Goodie sorts it out naturally by flooding your gut with friendly bacteria.
Maximum Gut Health Boost
With 96 strains, Goodie balances your microbiome, lifting digestion, immunity and overall well-being.
Just 2 Shots a Day
No need to down litres of kombucha or tubs of yoghurt. Two small shots = big benefits. ✔
Pure & Powerful
Gluten-free, lactose-free, no nasties — just clean, gut-friendly goodness.
Research results
Metagenomic studies reveal Goodie contains 96 different bacterial strains, underscoring its unique benefits. The key strains giving Goodie its distinct taste and health effects are:
- Lactobacillus casei-paracasei-zaeae – 59.5%
- Lactobacillus harbinensis – 3.0%
- Lactobacillus diolivorans-hilgardii – 12.3%
- Lactobacillus buchneri – 0.2%
- Lactobacillus casei – 0.2%
- Lactobacillus rapi – 0.2%
- Lactobacillus farraginis – 0.8%
- Lactobacillus paracasei – 19.5%
- Lactobacillus rhamnosus – 0.9%
- Lactobacillus perolens – 0.5%
- Lactobacillus parafarraginis – 0.1%
- Oenococcus oeni – 0.1%
Fermented Goodie is a balanced drink developed with scientists. It’s biologically active, free from preservatives, stabilisers, salts and dyes, and loaded with stomach-friendly bacteria.
By choosing Goodie, you care for your gut naturally!
Why GOODIE Is Different
WHY WE DON’T PASTEURISE
Many drinks are pasteurised to extend shelf life, but heat destroys live probiotics, enzymes and vital nutrients. Goodie is never pasteurised, so the benefits of fermentation stay intact.
✦ Why it matters
- Live probiotics support gut health and boost immunity.
- Natural enzymes aid digestion.
- Vitamins and antioxidants stay intact for maximum benefit.
No Added Sugars or Salts
Goodie contains no artificial stabilisers, preservatives or other unnecessary chemicals. These additives, common in commercial drinks, may extend shelf life or improve texture but can harm health over time.
✦ Why it matters
- Avoids unnecessary synthetic compounds.
- Ensures a clean, natural product.
- Fits health-conscious lifestyles
NO STABILISERS OR CHEMICALS
Goodie offers one of the widest probiotic ranges on the market with 96 beneficial strains. This diversity supports robust gut health, better digestion and stronger immunity.
✦ Why it matters
- Supports a balanced microbiome for overall health.
- Promotes nutrient absorption.
- Outperforms traditional probiotic pills and drinks with fewer strains.
96 Probiotic Strains
GOODIE contains the most extensive range of probiotics on the market, with 96 strains of beneficial bacteria. This diversity ensures robust gut health, improved digestion, and enhanced immunity.
✦ Why it matters
- Supports a balanced microbiome for overall health.
- Promotes nutrient absorption.
- Outperforms traditional probiotic pills and drinks with fewer strains.
SWIPE
The GOODIE advantage
| GOODIE | Kefir | Kombucha | Kimchi | Yoghurt |
|---|---|---|---|---|
| Daily intake: | ||||
| 2 shots a day | ~500 ml (2 cups) / day | ~1 L (4 cups) / day | ~200 g (1 cup) / day | ~400 g / day |
| Gluten-Free: | ||||
| ✅ Yes | ✅ Yes | ✅ Yes | Traditionally | ❌ No |
| Lactose-Free: | ||||
| ✅ Yes | ❌ No | ✅ Yes | Traditionally | ❌ No |
| Bacterial Strains: | ||||
| 96 strains | 10–20 strains | Varies (usually fewer strains) | Varies (contains multiple strains) | 2-7 strains |
| Taste: | ||||
| Unique, slightly tangy | Tangy, creamy, sometimes fizzy | Fizzy, tangy, slightly sweet | Spicy, tangy, bold | Creamy, mild, or tangy |
Stories of trust
Cannumo on Instagram
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Cannumo TikTok
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F.A.Q
GOODIE
TASTE
Myths
Who can consume GOODIE?
GOODIE is perfect for children and adults. Office workers, vacationers, dreamers, visionaries, and even doctors. Everyone needs GOODIE. The natural formula of GOODIE, with fermented berries and live bacteria, supports your gut microbiota. Your gut is under constant stress from daily habits, surprises, and external factors. Whether you meditate, work, or study 24/7. Simply put – if you have a gut, have a GOODIE.
When and how to consume GOODIE?
There’s no wrong time for GOODIE. Enjoy GOODIE throughout the day. Take a spoonful before meals or mix it into your favourite drink. Choose how and with what, but remember: Avoid exposing GOODIE to hot drinks or dishes, as the beneficial bacteria may die!
Why does the taste of GOODIE vary between batches?
GOODIE is a LIVING, unpasteurised product that keeps fermenting even after it’s bottled in glass jars. The fermentation process is ever-evolving, meaning the same batch can taste different as it matures. We only use natural berries, so their flavour can change depending on the harvest and weather conditions, making each batch of GOODIE unique in taste. Thanks to the continuous work of natural ingredients and microorganisms, we get to enjoy GOODIE at different stages of its maturation and flavour development.
Did the cork pop – did something happen to GOODIE?
Don’t worry, GOODIE is perfectly fine, though it might just need a little cooling down. Temperature changes can speed up the fermentation, creating pressure that might cause the cork to pop. To avoid unexpected pops, we recommend storing unopened bottles in the fridge or at temperatures no higher than 20°C. Once opened, keep it in the fridge and consume within a month.
Why is GOODIE sour?
GOODIE is sour because it is NATURAL! During fermentation, bacteria feast on the sweetness of the berries, leaving behind a refreshing tang. We don’t pasteurise GOODIE or add any sugar, making it not only a natural, healthy, and beneficial product, but also a little workout for your face with that tangy kick.
GOODIE Blackcurrant
Blackcurrant greets you with an intense aroma of dark berries and currants, layered with gentle herbs and roasted-nut notes.
The flavour is deep, intense and lightly acidic, with fig-or-plum hints adding refined accents. Bright acidity and herbs balance naturally, while a subtle sweetness offsets the bold berry tones.
GOODIE Sea Buckthorn
Sea buckthorn opens with tropical-fruit and tart-berry aromas, rounded by hints of toast and mild herbs.
Bright natural acidity brings a refreshing, citrus-like tang. Herb and sea-buckthorn notes stay in harmony, and as the flavour lingers a gentle sweetness with floral hints of honey or elderflower appears.
GOODIE chokeberry
Chokeberry offers warm fresh-bread and dark-berry aromas, lifted by soft herbs and honey.
The palate is briskly acidic, echoing dark berries that drift into cocoa-rich chocolate notes. A touch of honey sweetens the finish, and a delicate dark-chocolate aftertaste adds distinction
GOODIE Rye Malt
Rich aromas of malt, toast and honey meet nut-butter and herb notes.
Mild sourness meets malty sweetness reminiscent of caramel and honey. Nutty and herbal tones add depth and warmth, while a subtle earthiness in the aftertaste keeps the flavour harmonious.
Goodie = Kombucha
GOODIE is NOT the same as kombucha. Kombucha is made with a mushroom, while GOODIE is a natural fermented drink made from berries (or malt) and contains 96 different types of beneficial bacteria.
THE DRINK HAS A STRANGE RANCID TASTE
GOODIE isn’t lemonade – it’s a biologically active drink with no added sugars, preservatives, stabilisers, or colorants. As it ferments, bacteria work their magic to turn natural ingredients into acids and gas, giving it a distinct, tangy taste.
GOODIE SHOULD BE CLEAR, WITH NO SEDIMENT
Not true! The sediment in GOODIE is where all the benefits lie! It forms naturally during fermentation, and since GOODIE continues to ferment after bottling, the sediment has the perfect environment to develop throughout its life.